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The Bread Ovens at Quail Creek Farms.
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Holiday Soups
Surry County Peanut Soup, featuring
Julienne Surry Ham and Lump Crabmeat
Hubbard Squash Soup with Smoked Chicken
and Aromatic Vegetable Brunoise
Autumn Vegetable Consommé,
Garnished with Batons of Seasonal Veggies
$10 per Qt, serves 4
Salads, etc.
Rabbit Terrine with Pistachios and
Country Ham Chef’s Garnie
$19 / #
Smoked Trout, accompanied by apple,
celery root, and horseradish salad
$15 / #
Thinly sliced Country Ham from Surry Virginia
$12.50 / #
Pear Chutney
$ 6.25 / #
Fresh Baby Arugula and pear salad
with walnuts and Blue Stilton
$ 4.50 per guest
Main Courses
Cuisse Canard, duck leg confit garnished
with braised red cabbage or weinkraut
$ 14.25 per guest
Boneless Turkeys, Pan Gravy
and Traditional sides
$ 175.00 serves 10
Maryland Rockfish, with fresh fennel and leeks
$ 18.50 per guest
Glazed petite Surry Boneless Hams
Italian mustard fruits
$ 85.00 serves 12
Wild mushroom tarts
$ 21.50 serves 8
Spinach, artichoke, and Gruyere tarts
$ 21.50 serves 8
Smoke Roasted Whole Turkeys
$ 85 serves 10
Pastries
Frangipane Tarts with Cranberries
$ 18
Apple Tart
$ 12
Pumpkin with Bourbon Chantilly
$ 18
Pumpkin Charlotte
$ 24
Chestnut Tea Cookies
$ 9 / ½#
Carrot Cake with Toated Walnuts
and Lemon French Butter Cream
$ 22
Chocolate Raspberry Tortes
$ 24
Swiss Chocolate Pavé
$ 24
Pecan Tart
$ 18
Four Seasons Chocolate
Hazelnut Pound Cake
$ 28
Tarté Citron
$ 16
Fruit Tart
$ 18
Egg Nog Panna Cotta
$ 4
Guinness Stout Cake
$ 24
Seasonal Breads
Featuring Appalachian Cider Boule
$ 6
Brioche à Tête
Pugliese Sandwich Loaf, Great for Sandwiches
Surry Ham and Onion
Maize Fresh Sage Ciabatta
Cranberry Walnut Italian Golden Raisin
$ 6
Corn Bread with Surry Sausage
$5 for 8-inch round
Assorted Seasonal Rolls
Sally Lunn Multigrain
Soft Rolls with Sesame
Pumpernickel Raisin French Roll
Semolina...and more
$ 3 for ½ Doz.

Courtesy Order Of 72 Hours In Advance For All Pastry.
All Orders Must Be Received By November 22, 2004.


© 2002-2017.  WB Lanham & Co.  All Rights Reserved.